Wow holiday fantastic and a trip to Stratford to see the R.S.C. perform Midsummer night’s dream and a walk by the Avon.
Onto Rock in Cornwall and two amazing meals one at Nathan Outlaws 2 Michelin starred restaurant that was a culinary experience and as a fellow forager I respected his clever use of foraged food. I will be blogging about my trip soon on www.thewildcooks.co.uk
The onto Padstow and a fellow Great British Menu contestants restaurant No 6 Paul Ainsworth.
Superb food cleverly presented and a real treat including a welcome glass of champagne on the house and an extra starter- what a generous guy and what inspiring food.