We need to adapt to succeed. If we are prepared, we can overcome this with a fresh, ultra-efficient approach. Steph is on hand to help get your businesses back on track.
Whether you have any experience in the catering industry or none, opening a new business takes passion and daring but mostly guts! Steph can guide and support you through all those tough decisions.
Crucially, you’ll need to get your finances right from the get-go, ensuring the correct salaries, overheads and stock levels allow you to sustain a healthy bank balance.
With years of catering know-how, Steph will assist you at every stage of the start-up process. Most of all, she’ll help you launch successfully, remain in profit, create a thriving team and give your customers what they want.
Taking the customers’ expectation and exceeding it with a fresh new approach is the way forward for a successful relaunch.
Experienced in relaunching restaurants, farm shops and cafes, Steph is able to cut through the red tape, making sure your business makes money while giving your customers plenty of reasons to come back for more.